The flavour and aroma of Dried Chanterelle Mushrooms are an excellent complement to meat, shellfish and omelettes. Used in a wide variety of soups, cream sauces and pastas, they are best cooked with limited seasonings so the delicious flavour can be fully enjoyed!
ALLERGENS
May contain traces of soy and gluten
| weight |
100g, 200g, 300g, 400g, 500g |
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