Bay Leaves are a pantry staple used in a wide range of dishes and are used dried, as the flavour is more intense and less bitter than the fresh leaves. They have a strong woody, herbaceous and slightly floral flavour, with underlying warm aromas of nutmeg and clove and a cooling camphor-like note.
ALLERGENS
No known allergens
| weight |
25g, 50g, 75g, 100g, 125g |
|---|
