Cardamom imparts a warm and refreshing flavour, similar to eucalyptus and its warm, sweet and pungent aroma incorporates camphor, lemon, mint, pepper, and floral notes. Cardamom is used in cuisines around the world adding depth and intrigue to both savoury and sweet dishes.
ALLERGENS
No known allergens
| weight |
25g, 75g, 125g, 50g, 100g |
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