Semolina is made from hard wheat, great for breads, hard baked goods, all-purpose flour and flour blends with its distinctive earthy aromas, colours and textures. This natural source of nutritious coarse flour is perfect for varieties of sweet and savoury preparations, including pizza bases, pasta, gnocchi, biscuits, cakes and more of your favourite foods!
ALLERGENS
Gluten, wheat
| weight |
100g, 200g, 300g, 400g, 500g |
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