Vital Wheat Gluten is like a super-powered flour that is all gluten and very little starch. It’s made from wheat flour that has been hydrated to activate the gluten and then processed to remove everything but that gluten. It’s then dried and ground back into a powder. Vital wheat gluten improves the elasticity and rise of raw bread dough and the crumb and chewiness in the final loaves!
ALLERGENS
No known allergens
| weight |
100g, 200g, 300g, 400g, 500g |
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