Cracked Freekeh has a nutty taste with a subtle smoky flavour and a tender texture. It can be used in place of many other grains for an increased protein kick!
ALLERGENS
Wheat
Cracked Freekeh has a nutty taste with a subtle smoky flavour and a tender texture. It can be used in place of many other grains for an increased protein kick! ALLERGENS... Read more
Cracked Freekeh has a nutty taste with a subtle smoky flavour and a tender texture. It can be used in place of many other grains for an increased protein kick!
ALLERGENS
Wheat
weight |
100g, 200g, 300g, 400g, 500g |
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