Pearl Couscous is an Israeli toasted pasta made from semolina and wheat flour. It is very versatile and uniquely toasted in an open flame oven, which allows it to absorb liquids. It has a slightly chewy texture, similar to barley, and because it's toasted, it has a slightly nutty flavour.
ALLERGENS
Wheat, gluten
| weight |
100g, 200g, 300g, 400g, 500g |
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