Buckwheat is a highly nutritious seed and ideal for those sensitive to wheat, it is also high in protein and essential amino acids. Buckwheat has a nutty flavour and can be cooked and served in a similar way to rice but can also be soaked, sprouted and activated!
ALLERGENS
No known allergens
| weight |
100g, 200g, 300g, 400g, 500g |
|---|
